It’s always thrilling for us to grow up with families and their children. We were excited to captured these special moments as these two adorable twins celebrated their 5th Birthday Celebration
Happy Birthday Jaxon & Harper!
So you wanna be in pictures… Contact us today for your next celebration!
Happy 4th of July! On this date, lots of folks are enjoying family food and later today fireworks!
So to get your taste buds watering we are presenting this scrumptious summer meal to you!
Chicken Wing Kabobs!
These creative kabobs can be placed on the grill for a delicious non-traditional treat for the 4th!
Image By Smarty Marty!
My Gift To You!
Last year during a chat and chew meet up with a few of my friends I gifted each one of them with a gift box and scallop paper. Explaining to each one of them that I desire to give them a gift of their hearts. Not really knowing what that is for each one of them the small gift box and scallop paper represented that for me. I also gifted myself with the box as well. With careful thought when I think of desires of my heart I write it down and place it in the box.
I explain to the ladies to open up their boxes in about six months to see the manifestation of their gifts.
So my gift to all you all today is If you were to receive the desires of your heart what would it be.? Download our gift card here! Write down your desires place it in your box (create you a pretty box using ribbon and other crafty stuff) Take your time on gifting yourself and I suggest opening up to see what you’ve manifested in about 6 months!
Download Your Gift Request Cards Here!
Directions: Download the File Print off File and Cut
If you choose you can use a paper punch and colored paper to create fancy scalloped gift requests (as seen in the image above)
We are excited about this colorful summer meal that would be delicious delights for lunch or dinner for a summertime specialty.
This week’s meal is a Baked Turkey leg with a side salad and corn on the cob. Simple and Delicious!
Great way to have a turkey dinner all year around
Images from Smarty Marty
Are you ready to get your taste buds roaring…
We are here again for another Foodie Tuesday By Smarty Marty this week dish is
Here is your Ingredient List:
2 pounds whole red snapper (about 2-3 fish ) or any white fish – cleaned and scaled
½ cup vegetable oil or more as needed
1 teaspoon minced garlic (about 2 garlic cloves)
½ teaspoon ginger
2 sprigs thyme
1 bay leave
½ red bell pepper, thinly sliced
½ yellow bell pepper, thinly sliced
1 yellow medium onion, thinly sliced
1 medium carrot Julienne
1 tablespoon sugar
½ teaspoon Jamaican all spice
1 teaspoon Worcestershire sauce
1 Scotch bonnet pepper, pierced or replace with ½ teaspoon cayenne pepper
¾ cup malt vinegar ( sub red wine vinegar)
Freshly ground white pepper
Season fish with salt and black pepper and fry for about 5 minutes each side.
Dry fish with paper towel and pan, set aside
Cut and chop vegetables and put aside.
Put vinegar and sugar into a saucepan and bring to a boil, allow to reduce slightly
Add carrots and let simmer for about a minute
Add red and green bell peppers a simmer for a minute
Add onion and simmer for about 5 minutes or until the onion is transparent
Add scotch bonnet pepper and stir
Place fish into serving dish and spoon dressing on top.
Images By Smarty Marty!
To all the daddies of the world!!! We salute you!!!
Happy Father’s day!!!
Photography By: Kustom Kreation Photography
After viewing the biopic today… Just wanted to pull out all my classic CDs!